Level 01
Junior
6 months · 2 years experience
Foundations of the craft. Learn the method and the basic pillars.
Enroll in this level Program topics
- 01 Basic pillars of hospitality
- 02 The Clock Method
- 03 Bed making
- 04 Use of EU-homologated machinery and products
- 05 Space-by-space specifics in a room (bathroom, bed, balcony, lounge, kitchen)
- 06 Emotional well-being and professional pride